Cooking with Chef Eric Wells – Pasta, Pasta, Pasta

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Date/Time
Date(s) - 13/09/2019
7:30 pm - 9:30 pm

Location
Cornucopia Place

Categories


Learn culinary techniques and methods to create an awesome meal in a fun and festive atmosphere. Great for singles, couples, friends and date night.  Guests must arrive by 7:15pm and may bring beverages!

Class Theme – Pasta, Pasta, Pasta

  • Fresh Pasta
  • Fettuccini Alfredo
  • Pappardelle with Fresh Tomato Sauce
  • Tortellini with Fresh Pesto
  • Goat Cheese and Mushroom Stuffed Ravioli