Cooking with Chef Eric Wells – Southern Classics II

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Date/Time
Date(s) - 04/10/2019
7:30 pm - 9:30 pm

Location
Cornucopia Place

Categories


Learn culinary techniques and methods to create an awesome meal in a fun and festive atmosphere. Great for singles, couples, friends and date night.  Guests must arrive by 7:15pm and may bring beverages!

Class Theme – Southern Classics II

  • Romaine Salad with Buttermilk Ranch Dressing
  • Hush Puppies with Spicy Mayo
  • Shrimp and Grits
  • Honey and Hot Sauce Glazed Fried Chicken, Three Cheese Mac and Cheese, Sautéed Spinach
  • Jalapeno Corn Muffins
  • Peach Cobbler ‘Martinis’