Date(s) - 06/04/2019
1:00 pm - 3:00 pm
We’ve got your brunch cravings covered — Thai-style — in this cooking class geared towards sweet and savory weekend tastes.
Class starts at 1:00 and runs until roughly 3:00. Complimentary wine and beer provided throughout (a lot of wine and beer….). Participants learn to cook three Thai dishes, dine on their work, and leave with recipe cards to recreate on their own.
EdibleDC covered our inaugural cooking class back in 2017. We’ve conducted many classes since, all of which have been a tasty good time.
Hope you can join us!