Date(s) - 21/04/2019
11:00 am - 1:00 pm
Spicers Tamarind Retreat
Ranging from country to country and dating back for centuries, bread is a classic to learn to make.
Use this short course to learn the versatile ways of creating your own bread with different cooking methods, filling or toppings and even make your own butter.
- White bread dough
- Pizza dough
- Flat bread
- Steam bun
The Tamarind Cooking School offers the opportunity to learn the intricacies of a range of cuisines from expert chefs in a state of the art cooking school, overlooking inspirational gardens in the heart of a beautiful rainforest.
Please note any dietaries in ‘Special Requests’ at the time of booking.