COOK AND SPEAK LUNCH: En faire tout un fromage

Register

Event Details

Curious to try a French language and culinary experience?

Come and taste the Cook and Speak recipe!

The class includes:

• Preliminary material to be more prepared for the class (vocabulary, video or text)
• An interactive theme-based French lesson (see specifics below) while sipping tea or coffee
• Learning tips and techniques to cook a seasonal Mediterranean inspired 3 course menu using simple recipes in French
• Enjoying a 3 course French speaking lunch with tea or coffee (see details below)
• Recipes and language material at your disposal available electronically after the course

Language and Culture theme:

You will discover the world of French cheeses and learn/practise a few of the huge number of food idioma used in France.

 Menu of the day (Vegetarian):

Leeks velouté with Comté

Cheddar cheese souffle

Beetroots and goat cheese mille-feuille

Endives Roquefort  and Pears salad

Ricotta and apple mousse

Register

• French cuisine
• Vegetarian