Cooking with Chef Eric Wells – Seafood Explosion

Cooking with Chef Eric Wells – Seafood Explosion
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Date/Time
Date(s) - 06/12/2019
7:30 pm - 9:30 pm

Location
Cornucopia Place

Categories


Learn culinary techniques and methods to create an awesome meal in a fun and festive atmosphere. Great for singles, couples, friends and date night.  Guests must arrive by 7:15pm and may bring beverages!

Class Theme – Seafood Explosion

  • Shrimp Caesar Salad
  • Mini Crab Cakes with Thai Aioli
  • Mussels Arrabiata
  • Pan Seared Scallops with Champagne Beurre Blanc
  • Fried Catfish Strips with Cajun Remoulade
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