Date(s) - 03/25/2019
6:00 pm - 8:00 pm
659 S Main St
Event Details
In this fun, hands on class you will learn the art of crepe making. Chef Sandra will share tips on creating crepes florentine. You will be served a menu of three crepe varieties along with two glasses of wine and other beverage options. Classes are informal, dress casual and come hungry! Cost is $45/person