Flavors of Morocco Cooking Class

Flavors of Morocco Cooking Class
Loading Map....

Date(s) - 12/03/2019
6:00 pm - 8:30 pm

Grace Episcopal Church


Moroccan cuisine, stemming from a mixture of Eastern and Western cultures, features distinctive flavors from sweet and savory spices. Join Chef Forrest in making a Fresh Vegetable Salad with Chermoula Dressing, Djej Besla (Braised chicken with saffron, olives and preserved lemon), Ras El Hanout (Spiced lentils), and Msemen (Moroccan flat bread). This is adventurous, spice-centric cooking at its best!


Rate This Event:
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)

More Events

No Events