Date(s) - 10/05/2019
10:00 am - 1:30 pm
Come and learn all about Free From Cookery, discover some great alternative ingredients so that you can cook without dairy, wheat, gluten, egg, soya and nuts.
Learn about what is on the market, both in stores and online.
There will be plenty of time to ask questions and talk with other attendees.
We will enjoy a lunch of all the food cooked and you will take home a copy of the recipes.
10am – 1:30pm
Free Parking is available.